Annual Dinner 2017
Orsett Hall
Thursday, 30 November 2017
6:00 pm – 12:30 am (UK time)
***NEW VENUE***
***NEW DATE***
***NEW MENU***
***NEW ENTERTAINMENT***
Internationally acclaimed entertainment throughout the evening
Four course meal included.
Delegates select from the below menu on the night:
Starter
Roast Plum Tomato Soup or Orsett Halls Prawn Cocktail or Ham & Pea Terrine
Main
Roast Turkey Crown with all the Trimmings
or
Roast British Sirloin of Beef with Roast Potatoes, Yorkshire Pudding and Gravy
or
Pan Fried Sea Bass, Dauphinoise Potato & red pepper pesto
or
Butternut Squash, Spinach & Feta Wellington, Sweet Potato Rosti, Beetroot Puree
Dessert
Trio Of Desserts: Christmas Pud, Vanilla Cheesecake and Triple Chocolate Cake
Photos from this event can be viewed below:
