2015 Annual Dinner

Our 2015 black tie Annual Dinner will take place at St Pierre Park on Friday 16 October 2015, starting at 7pm with a complimentary glass of bubbles, with dinner being served at 745pm.

There will be speeches and this years entertainment will be provided by one of UK's leading comedian/magician, Pete Firman. Peter, who is currently appearing in his own show at the Edinburgh Fringe Festival, has starred in BBC1's prime-time Saturday night programme 'The Magicians' and performed on other magic shows on Channel 4, Sky One & FIVE to name but a few.

Tickets
The price of a ticket has been maintained at £49.99 including wine. Out tables will be seating between 10-12 people, and where there are company groups of less than 10 we will mix these on one table, but prior agreement will be sought should this be the case.

Bookings have now closed - however if you have any enquiries on our dinner please contact sarah.beatty@insurancecorporation.com

Attendee details and menu choices for all guests should also be sent to Sarah, along with payment no later than Thursday 1 October. Payment can be made by bank transfer or by cheque, as per the details included on the form.

For the wine list and details of how to order please contact Sarah and you will need to complete the form and return direct to St Pierre Park along with payment. If you wish to supply your own wine, corkage is £8 per bottle of wine and £12.50 per bottle of champagne/sparkling wine. If bringing your own wine, please note that it needs to be delivered to the hotel during the week prior to the dinner for chilling and delivery to your table on the night.

Sponsorship
If your company is interested in one of many sponsorship opportunities please email louise.jackson@aon.co.gg. The event is self -funded so any support is welcome to make it a great evening for our insurance and personal finance professionals.

The evening is a celebration of the success of our colleagues in their professional qualifications, which will be recognised during the evening, and we encourage all students and qualifiers to attend. We look forward to seeing you all there for another fantastic evening.